10 No-Cook Dinner Recipes For The Hottest Days Of Summer

No matter where you live in the United States, your weather is likely some degree of hot right now, whether it’s just a gentle melt or a face-blasting scorch. Either way, you probably don’t want to spend any time in the kitchen, much less stand over a stove or in front of an oven.

For these days, we’ve got 10 no-cook dinner recipes that require absolutely no heat. They’re made with fresh ingredients and zippy flavors, and they require very little effort ― if you can give a quick chop and open a can, you’re nearly at the finish line.

Check out the best no-cook recipes from some of our favorite cooks on the internet, from protein-packed salads (thanks, canned chickpeas) to crunchy spring rolls, cold noodle salads and more.

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I Heart UmamiShirataki Noodles with Paleo 'Peanut' SauceShirataki noodles come precooked, so there's no need to boil water.Get the recipe2

Anna HamptonNo-Cook Cold Sesame Rice Noodle SaladGet the recipe3

Foodie CrushTuscan Tuna White Bean SaladGet the recipeAdvertisement 4

Foodie CrushGreek Chickpea SaladGet the recipe5

Minimalist BakerVegan Collard Green BurritosThese are made with raw vegan walnut taco "meat."Get the recipe6

Half Baked HarvestCorn, Tomato and Avocado Chickpea SaladGet the recipeAdvertisement 7

Minimalist BakerCollard Green Spring Rolls + Sunflower Butter Dipping SauceGet the recipe8

Minimalist BakerFive-Minute Green Salad with No-Mix Tahini DressingGet the recipe9

Minimalist BakerRainbow 'Raw-maine' Taco BoatsGet the recipeAdvertisement 10

Jessica In The KitchenFresh Spring Rolls with Peanut Ginger SauceOne of the fillings in this recipe is cooked vermicelli noodles, but you can either skip them or use leftovers that have already been cooked.
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